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木耳用热水泡会怎么样

更新时间: 2020-11-11 00:00:00     

热水泡出来的木耳营养,口感都不及冷水慢慢泡出来的木耳好吃。正确的方法是木耳要用凉水泡,其道理如下:木耳干制后,组织细胞塌瘪,质地变得干硬,要想恢复到原有的鲜嫩状态,需要一定的时间。

关键词: 木耳 水泡 怎么样

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