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怎样鉴定花生油好坏

更新时间: 2020-10-05 00:00:00     

1、色泽鉴别进行花生油色泽的感官鉴别时,可按照大豆油色泽的感官鉴别方法进行检查和评价。良质花生油——一般呈淡黄至棕黄色。2、透明度鉴别进行花生油透明度的感官鉴别时,可按大豆油透明度的感官鉴别方法进行。良质花生油——清晰透明。3、杂质和沉淀物鉴别进行花生油杂质和沉淀物的感官鉴别时,可按大豆油杂质和沉淀物的感官鉴别方法进行。良质花生油——有微量沉淀物,杂质含量不超过0.2%,加热至280℃时,油色不变深,有沉淀析出。

关键词: 怎样 鉴定 花生油 好坏

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