天气预报15天查询> 美食> 清炖鸡的烹饪方法

清炖鸡的烹饪方法

更新时间: 2021-05-08 16:56:58     

1、食材:肥嫩母鸡1只、精盐6克、水发香菇15克、姜片2克、绍酒20克。

2、鸡宰杀煺毛,从背部剖开,掏出内脏,洗净,在沸水锅中烫过。

3、鸡腹部向上,头盘向身旁,脚剁去爪尖,屈于内侧,放入炖钵内,背上放香菇,加入精盐、味精、清水500克与少许绍酒,用棉纸或牛皮纸将炖盅封严。

4、上蒸笼用旺火烧20分钟后改中火蒸2小时取出,移入汤碗上席。

关键词: 清炖 烹饪 方法

如有意见、反馈、侵权或投诉等情况,请联系:

电话:
邮箱:

我们将会在48小时内给与处理!

版权所有 Copyright ? 2009-2020 tianqiyubao3.com

页面:/news/view-516110/ | 耗时:0.0791 s | 内存:1.89 MB | 查询:4 | 缓存读取:4 写入:0 | 加载文件:23
select * from tbl_Articles WHERE ArticleID=516110 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=516110 LIMIT 0,1
select * from tbl_Articles_sphinx where id=516110 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(1050329,1085991,1113371,1098561,1071287,1074200,1098941,1078028,1077380,1108716,1117728,1304373,1077070,1081369,1103903,1072397,1062953,1109633,1073626,1103662,1104999,1116219,1106573,1101507,1100927,1085466,1063699,1109621,1110498,1065835) ORDER BY field (ArticleID,1050329,1085991,1113371,1098561,1071287,1074200,1098941,1078028,1077380,1108716,1117728,1304373,1077070,1081369,1103903,1072397,1062953,1109633,1073626,1103662,1104999,1116219,1106573,1101507,1100927,1085466,1063699,1109621,1110498,1065835)