天气预报15天查询> 美食> 怎样炸肉皮才起泡窍门

怎样炸肉皮才起泡窍门

更新时间: 2021-03-18 00:00:00     

炸肉皮起泡的窍门:

1、准备材料:猪肉皮一块、食用油适量。

2、肉皮用热水过一下,放进高压锅加水压6~8分钟,再把猪肉上的肥肉用刀刮去。

3、将肉皮切成小块,然后晒干。

4、锅中热油,将肉皮放入锅中,炸起泡即可。

关键词: 怎样 肉皮 起泡 窍门

如有意见、反馈、侵权或投诉等情况,请联系:

电话:
邮箱:

我们将会在48小时内给与处理!

版权所有 Copyright ? 2009-2020 tianqiyubao3.com

页面:/news/view-1065189/ | 耗时:0.9984 s | 内存:1.89 MB | 查询:4 | 缓存读取:4 写入:0 | 加载文件:23
select * from tbl_Articles WHERE ArticleID=1065189 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=1065189 LIMIT 0,1
select * from tbl_Articles_sphinx where id=1065189 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(776662,1148502,1087914,3217303,2829113,3516809,738100,1108099,3526158,1098801,1100973,724596,682169,3088159,3181507,101277,1098725,1091699,1087497,101896,1156501,87427,1114142,2153419,1121106,2350458,3134589,1117373,3394479,1208747) ORDER BY field (ArticleID,776662,1148502,1087914,3217303,2829113,3516809,738100,1108099,3526158,1098801,1100973,724596,682169,3088159,3181507,101277,1098725,1091699,1087497,101896,1156501,87427,1114142,2153419,1121106,2350458,3134589,1117373,3394479,1208747)